If you’re a fan of Filipino treats, then you’re definitely going to enjoy these 15 most popular Filipino treats!
Halo Halo: This one-of-a-kind dessert is made from flakes of glutinous rice cooked in coconut milk, sugar as well as butter. It is after that covered with whipped lotion as well as offered with a dollop of pandan taste.
Leche Flan: This treat is a custard made from vaporized milk, sugar, as well as eggs. It is typically served cold and also topped with whipped cream and a cherry. https://smallrecipe.com/
Ube Halaya: Ube is a purple yam that is typically made use of in Filipino treats. In this dessert, ube is prepared in sugar and milk until it is a soft, pleasant mush. It is after that boiled with egg whites until they develop a firm meringue, which is then placed on top of the ube mix.
Sapin Sapin: Sapin sapin is a Philippine dessert made from glutinous rice taken in sugar as well as coconut milk. The rice is then boiled until it is soft and also a brown shade. It is then placed in a syrup made from sugar, coconut milk, and pandan taste.
Mais Con Yelo: Mais con yelo is a prominent Filipino dessert made from semolina flour as well as sugar. Semolina is boiled in water and then combined with eggs, sugar, and butter. It is then put in a baking meal and baked. https://guidedrecipe.com/
Turon: Turon is a kind of sweet custard that is made from eggs, sugar, as well as evaporated milk. It is then boiled till it enlarges and becomes a light brown color. It is generally served chilly and also covered with whipped lotion and also a cherry.
Maja Blanca: Maja blanca is a type of ice cream made from egg yolks, sugar, and also heavy cream. It is after that put in a chilly steel dish and also beaten till it becomes thick and also white. It is generally served with a cherry ahead.
Ginataang Bilo Bilo: Ginataang bilo is a popular Filipino treat made from glutinous rice, sweetened condensed milk, and also vanilla. The rice is steamed until it is soft and after that put in a blender with the condensed milk and vanilla. It is then served chilly with a cherry on top.
Minatamis Na Saging: Minatamis na saging is a type of Filipino treat made from glutinous rice, sugar, and lotion. The rice is boiled up until it is soft and after that placed in a blender or food processor with the sugar and lotion. It is after that put in a baking meal and also baked. https://recipesnation.com/
Silvanas: Silvanas is a type of Filipino treat made from glutinous rice, sugar, and also cream. The rice is steamed up until it is soft and after that put in a blender with the sugar as well as lotion. It is after that put in a baking meal and also baked.